Category: Asian

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Firecracker Prawns

Two spicy meals in the space of a couple of weeks? Lucky me! Once again, Michael was away with work which meant that I could go crazy with the chilli and make these Firecracker...

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Lemongrass Chicken

This dish has had quite a long gestation in my repertoire… It all started many years ago – and I mean many years – when I was out for dinner with friends. As is so...

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Oven-Baked Pork Belly Tonkatsu

The Japanese have pretty much perfected the art of making food extra delicious by covering it in a crispy coating. I’ve already shared my Chicken Katsu Curry recipe with you this week and hot...

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Tonkatsu Sauce

Although I pretty much only make Tonkatsu Sauce to go with Tonkatsu Pork I suspect it would work well wherever you use Barbecue Sauce. Much like my regular Barbecue Sauce this starts with a ketchup...

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Chicken Katsu Curry

Every time we go to Wagamama Michael will order the same thing: Chicken Katsu Curry. I can’t say I blame him as it’s a cracking dish and always guaranteed to taste good. The main reason...

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Asian Salmon Kebabs

I think everyone has a fairly generic ‘Asian-style’ marinade tucked away somewhere in their repertoire. It’s no surprise as the base mixture of ginger, garlic and soy sauce is both versatile enough to pair...

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Nasi Goreng

  Print Recipe Nasi Goreng Nasi Goreng translates as “fried rice” and with this dish that’s exactly what you get – helped along the way with chicken, prawns and a selection of tasty vegetables....

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Basil and Red Pepper Beef

This is very much inspired by Thai Basil Beef (a.k.a. Pad Gra Prow) but is not something that I would ever want to claim as being even remotely authentic for many reasons. First, and...

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Sweet & Sour Chicken

As I’ve said before most of the food I cook is the result of advance planning, prior experience and random moments of inspiration. Michael loves to lovingly tease me about my food planner –...

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Egg Fried Rice

Who doesn’t love a bowl of Egg Fried Rice as part their favourite Chinese takeaway? It’s not difficult to make at home and the ingredients list is pretty much contained within its name –...