Tagged: japanese

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Yasai Cha Han

I admit that I’ve been very rude about Tofu in the past, so posting a recipe where it’s a main ingredient may seem a little odd. The jury is still out on whether I...

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Tonkatsu Sauce

Although I pretty much only make Tonkatsu Sauce to go with Tonkatsu Pork I suspect it would work well wherever you use Barbecue Sauce. Much like my regular Barbecue Sauce this starts with a ketchup...

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Chicken Katsu Curry

Every time we go to Wagamama Michael will order the same thing: Chicken Katsu Curry. I can’t say I blame him as it’s a cracking dish and always guaranteed to taste good. The main reason...