Tagged: spicy

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Beef Stroganoff

You can always tell when the seasons are changing as the food I cook quickly follows suit. It might still be sunny and almost approaching “warm” during the day, but the nights are drawing...

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Monkfish and Prawn Curry

I’ve deliberately avoiding giving this delicately spiced Monkfish and Prawn Curry a geographic moniker. It’s partly for the inevitable fear that I’ll cause offence – something many cooks do on a regular basis. Though...

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Firecracker Prawns

Two spicy meals in the space of a couple of weeks? Lucky me! Once again, Michael was away with work which meant that I could go crazy with the chilli and make these Firecracker...

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Lemongrass Chicken

This dish has had quite a long gestation in my repertoire… It all started many years ago – and I mean many years – when I was out for dinner with friends. As is so...

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Lamb Curry

You may have noticed that this is the first Lamb recipe in my collection, and what a place to start! This slow-cooked curry uses neck fillet, braised in a lightly-spiced tomato sauce for well...

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Chicken Lazone

Ok, ok – so it seems that nobody has ever heard of Chicken Lazone. Admittedly nor had I until a couple of years ago when I found the recipe online whilst looking for a...

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Barbecue Sauce

Barbecue Sauce can be such a hit or miss condiment in my opinion. It’s easy to pick up at the supermarket and there’s a lot of choice out there. Almost too much choice and...

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Lightly Spiced Chicken Pilaf

This Chicken Pilaf is a gently spiced yet fully flavoured dish, rich in the warm yet zesty flavours of the Eastern Mediterranean. It comes with added benefit that it doesn’t need all that much...