Gremolata is one of those deceptively simple things that adds so much more flavour to a plate of food than it should. I know that sounds a bit silly, but it really does bring an instant hit of sunshine to almost anything thanks to a mixture of verdant parsley, zesty lemon and pungent garlic.

Try it over pasta dishes, grilled meats or as a garnish for a bowl of soup. You’ll thank me for it…

Gremolata
Prep Time
10 mins
Total Time
10 mins
 

A beautiful, simple mixture of lemon, parsley and garlic that can bring instant sunshine to almost any meal

Course: Side Dish
Cuisine: Garnish, Vegan, Vegetarian
Servings: 2
Author: scottsilverthorn
Ingredients
  • 2 tbsp Fresh Parsley finely chopped
  • 1 clove Garlic peeled and finely chopped
  • 1 Lemon zested
Instructions
  1. Mix all of the ingredients together until well combined. It really is that simple!

  2. Add to any dish that needs an instant hit of sunshine

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